Cypress Bistro is a student-operated restaurant experience where students combine classroom knowledge with practical application to provide innovative menus and delightful service. We invite you to join us on Thursdays from 12:00 noon to 1:00 PM and support the Cypress College School of Culinary Arts and Hospitality Management program and students.

Cypress Bistro opens September 21, 2017.  Reservations recommended - contact Chef Tracey Heine theine@nocccd.edu

September 21st:   New England

September 28th:   Southern

October 5th:   Louisiana

October 12th:  Texas Buffet

October 26th:   Oktoberfest

November 2:   California

November 9th:   Pacific Northwest

November 16th:  Hawaii

November 30th:  Philippines

December 7th:  Mediterranean