Person Category: Culinary Arts

"As a culinary professional, I have had many wonderful opportunities and experiences. I have had the pleasure of working for the Walt Disney Company for 23 years. During this time, I have had worked in several locations around the Disneyland Resort. These positions provided me with extensive knowledge and insights within"

"Growing up in a Sicilian restaurant family in Chicago sparked my passion for food from a young age. After graduating from Kendall College School of Culinary Arts, I developed an overwhelming sense of wanderlust. My travels led me to accept various culinary roles around the country, including a position at the"