Christina Cammayo, B.S., M.Ed., R.D.
Hotel, Restaurant & Culinary Arts | Career Technical Education
Email: ccammayo@cypresscollege.edu
Office Hours: By appointment only.
Location: AN 176 or AN 177
Recommended Course
HRC 100 C Nutrition
This is an introductory class that blends the scientific principles of nutrition with practical application.
Classes
HRC 100 C Nutrition
Welcome to the HRC 100 C Nutrition course. This is an introductory nutrition course where science based principles intersect with practical application.
This course focuses on a practical application of nutrition information to the individual diet and the recognition of nutrition information (Cypress College Schedule of Classes).
Course Requirements
Required Textbook and Software
- Thompson, Janice and Manore, Melinda. Nutrition for Life. 2013. 3rd Edition. Pearson. ISBN-0321787684.
- 2My Diet Analysis access code.
Required Supplies
- Four 882 Scantrons and a #2 pencil.
Assignments and Exams
There are three assignments, three exams, and one cumulative final exam that is required coursework for the HRC 100 C Nutrition course.
Computer access and knowledge is required. Browsing the web, sending and receiving emails, using a computer and printer for written assignments and internet research are all requirements for this class.